Starting a restaurant is hard work. From developing your recipes, next one, next one. And then there’s your marketing strategy and profit margins.
Many restaurants don’t survive because they underestimate their marketing and “hope” for word of mouth or people to accidentally walk into your place.
They fall victim to only caring about the meals and menu—the owners’ lack of business savvy and discipline ends up biting them, hard. When it comes down to it, the most mouth-watering, deliciously crafted vegan burger will never be able to save a poorly executed marketing strategy.
Spreading your food and message is important to us. You know that you can’t afford to cut corners on your marketing. You know that using social media to engage your fans isn’t optional. Creating list building. Engage with them. Build a through authentic relationship.
Want to change the world? We want to help you with the marketing stuff. So you can do what you do best. Fill those bellies with nutritiously, delicious food, wow that’s a mouth full.
The secret ingredients
TELL YOUR FULL STORY
The difference between what most restaurants post and what we encourage you to post will make a day and night difference.
FULLY TRACKABLE ROI
When you know exactly how much revenue you make from your ads, marketing becomes easy peasy.
AUTOMATION IS KEY
We want to automate your campaigns, so you can work on your restaurant, not studying marketing for the next 4 years.
How can you know you’re marketing
your restaurant incorrectly?
4 Core Modules,
Everything I use as a professional marketer
These powerful campaigns and strategies can be learned at your own pace. Each module will help you to build a stronger relationship with your customers.
ONLINE MEMBER ACCESS
Learn Anywhere from any Device
Take the course on your tablet, mobile phone or any of your devices. You just need an internet connection and you can take it anywhere you go.
SUPPORT EACH OTHER
Connect With Like Minded People
You will get access to our Private Facebook Group where you can ask questions, share ideas and inspire each other to take your campaigns to the next level.
PREVIOUSLY ON THE RESTAURANT COURSE
What People Are Saying
About The Course
I LOVE the Beta course. It is amazing. I jumped in right at the beginning and am thrilled wih the training. Matthew Cristian, you are right. We can both see how this information can deliver immediate results. Kevin Van de Luitgaarden really overdelivered !!!
Lori Swift
For me the course is very valuable. Because it is actionable, clear and well structured. What I personally like a lot is that Kevin uses key storytelling principles throughout the course, which in my opinion are going to set you/me apart from the hundreds of others.
How much is not having a plan for your social media costing you? How many potential customers don’t know about how awesome your place is? How many of your events are half empty because people don’t know why they should come?
Does a potential customers have a relationship before they even visited your place? The lack of a clear social media campaign may be already costing you a great deal.